Refrigerator equipment plays an important role in commercial kitchen for catering and food industry, and maintenance fee for these equipment takes a great number of part cost for running catering shop, and if we pay attention for regular maintenance, then user can save cost, further to enlarge the lifespan of refrigeration equipment.

If you’re in refrigeration field, you’ll always hear such a term--foaming. For example, your customer may ask you: what is your foaming layer thickness? What is your foaming density? Clearly they all attach much importance to this issue.

With the development of science and technology, the refrigeration industry is accelerating development. The characteristics of refrigeration products are mainly reflected in the richer classification, the more precise refrigeration requirements, and closer to modern life. These are inseparable from the production of the product, how to produce commercial refrigerators in the factory? The following is a case of a deep freezer to introduce the production process of the freezer.

Normally when we chat with overseas customers, we’ll encounter such situation when they ask for modifications in our products: why do you always tell me that your company needs to make new molds for my modifications and require large quantity? I also work with small factories, and it’s very easy for them even if I need only several units

Summer is the peak period of using the freezer, facing the heat, the refrigerator may have various problems. In order to avoid accidents, the use of specifications and regular cleaning are very important. Regular maintenance can also extend the life of the freezer. How to properly regulate the freezer?